{"title":"Offset Smokers","description":null,"products":[{"product_id":"ume-offset-compact","title":"Umezuzecasivaxu Compact Offset Smoker","description":"\u003cp\u003eA compact offset smoker — a horizontal barrel chamber with a side firebox, the classic way to smoke with real wood-fire flavour, sized for a smaller terrace. Steel barrel and firebox with a chimney, a grate and a temperature gauge; set on a non-combustible surface with the stated clearances, lump charcoal and dry wood only, outdoor use only. The way into offset smoking. Anchor of the range. Outdoor only; charcoal\/wood only; keep clearances.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e compact offset smoker\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBuild:\u003c\/strong\u003e steel barrel chamber, side firebox, chimney, grate, temperature gauge\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUse:\u003c\/strong\u003e non-combustible surface with clearances; lump charcoal and dry wood; outdoor only\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cem\u003eA smoker is for outdoor use only — never light or run one indoors, in a garage or any enclosed or covered space, because it gets extremely hot and burning charcoal and wood give off carbon monoxide. Burn only lump charcoal and dry, seasoned smoking wood — never lighter fluid, petrol or treated wood. Keep the stated clearances to walls, furniture and anything combustible, set the smoker on a non-combustible surface, use heat-resistant gloves, and keep children and pets away from the hot firebox and surfaces, which stay hot long after cooking. On gravity-fed and controller smokers the fan and controller are electrical — plug them into a weatherproof, RCD-protected outdoor socket. Smoke food safely: cook to safe internal temperatures and don't leave perishable food in the warm \"danger zone\". Let the ash cool fully before disposal, and move a heavy smoker with two people or on its wheels. CE marked where applicable. The statutory 14-day right of withdrawal applies to consumers.\u003c\/em\u003e\u003c\/p\u003e","brand":"Umezuzecasivaxu","offers":[{"title":"Default Title","offer_id":55337829663058,"sku":"UME-OF-CMP","price":490.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1110\/4272\/4178\/files\/hf_20261105_000357_7dadd17e-f351-42c1-b740-64e7d32c0972.png?v=1793837143"},{"product_id":"ume-offset-classic","title":"Umezuzecasivaxu Classic Offset Smoker","description":"\u003cp\u003eA classic offset smoker — a larger, thicker-steel barrel with a roomy side firebox for longer, steadier cooks and more capacity. Heavier steel chamber and firebox with a chimney, multiple grates and a gauge; set on a non-combustible surface with clearances, lump charcoal and dry wood only, outdoor use only. The proper offset smoker. Outdoor only; charcoal\/wood only; keep clearances.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e classic offset smoker\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBuild:\u003c\/strong\u003e heavier steel barrel + roomy firebox, chimney, multiple grates, gauge\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUse:\u003c\/strong\u003e non-combustible surface with clearances; lump charcoal and dry wood; outdoor only\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cem\u003eA smoker is for outdoor use only — never light or run one indoors, in a garage or any enclosed or covered space, because it gets extremely hot and burning charcoal and wood give off carbon monoxide. Burn only lump charcoal and dry, seasoned smoking wood — never lighter fluid, petrol or treated wood. Keep the stated clearances to walls, furniture and anything combustible, set the smoker on a non-combustible surface, use heat-resistant gloves, and keep children and pets away from the hot firebox and surfaces, which stay hot long after cooking. On gravity-fed and controller smokers the fan and controller are electrical — plug them into a weatherproof, RCD-protected outdoor socket. Smoke food safely: cook to safe internal temperatures and don't leave perishable food in the warm \"danger zone\". Let the ash cool fully before disposal, and move a heavy smoker with two people or on its wheels. CE marked where applicable. The statutory 14-day right of withdrawal applies to consumers.\u003c\/em\u003e\u003c\/p\u003e","brand":"Umezuzecasivaxu","offers":[{"title":"Default Title","offer_id":55337829695826,"sku":"UME-OF-CLS","price":790.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1110\/4272\/4178\/files\/hf_20261105_000444_6819c85c-03e9-4dae-b4b2-b9c99c971830.png?v=1793837144"},{"product_id":"ume-offset-reverse","title":"Umezuzecasivaxu Reverse-Flow Offset Smoker","description":"\u003cp\u003eA reverse-flow offset smoker — a baffle plate sends heat and smoke under the chamber and back, for an even temperature end to end and a cleaner smoke, the choice of serious smokers. Heavy steel chamber with a reverse-flow baffle, firebox, chimney, grates and gauges; set on a non-combustible surface with clearances, lump charcoal and dry wood only, outdoor use only. The even-cooking offset. Outdoor only; charcoal\/wood only; keep clearances.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e reverse-flow offset smoker\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBuild:\u003c\/strong\u003e heavy steel chamber, reverse-flow baffle, firebox, chimney, grates, gauges\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUse:\u003c\/strong\u003e non-combustible surface with clearances; lump charcoal and dry wood; outdoor only\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cem\u003eA smoker is for outdoor use only — never light or run one indoors, in a garage or any enclosed or covered space, because it gets extremely hot and burning charcoal and wood give off carbon monoxide. Burn only lump charcoal and dry, seasoned smoking wood — never lighter fluid, petrol or treated wood. Keep the stated clearances to walls, furniture and anything combustible, set the smoker on a non-combustible surface, use heat-resistant gloves, and keep children and pets away from the hot firebox and surfaces, which stay hot long after cooking. On gravity-fed and controller smokers the fan and controller are electrical — plug them into a weatherproof, RCD-protected outdoor socket. Smoke food safely: cook to safe internal temperatures and don't leave perishable food in the warm \"danger zone\". Let the ash cool fully before disposal, and move a heavy smoker with two people or on its wheels. CE marked where applicable. The statutory 14-day right of withdrawal applies to consumers.\u003c\/em\u003e\u003c\/p\u003e","brand":"Umezuzecasivaxu","offers":[{"title":"Default Title","offer_id":55337829728594,"sku":"UME-OF-REV","price":1190.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1110\/4272\/4178\/files\/hf_20261105_000400_f7c999b3-72b5-4c8b-a1c1-28577bf1c93e.png?v=1793837145"},{"product_id":"ume-offset-large","title":"Umezuzecasivaxu Large Trailer-Style Offset Smoker","description":"\u003cp\u003eOur flagship: a large trailer-style offset smoker — a big, heavy-steel offset on a wheeled frame with a huge chamber, a large firebox and prep shelves, for cooking for a crowd or a whole brisket run. Thick steel chamber and firebox with a tall chimney, heavy wheels, multiple grates, shelves and gauges; set on firm, level, non-combustible ground with clearances, lump charcoal and dry wood only, moved on its wheels or with help, outdoor use only, children kept away from the hot firebox. The big-capacity offset. Outdoor only; charcoal\/wood only; keep clearances.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e large trailer-style offset smoker\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBuild:\u003c\/strong\u003e thick steel chamber + large firebox, tall chimney, wheeled frame, multiple grates, prep shelves, gauges\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUse:\u003c\/strong\u003e firm non-combustible ground with clearances; lump charcoal and dry wood; move on wheels; outdoor only; keep children away\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cem\u003eA smoker is for outdoor use only — never light or run one indoors, in a garage or any enclosed or covered space, because it gets extremely hot and burning charcoal and wood give off carbon monoxide. Burn only lump charcoal and dry, seasoned smoking wood — never lighter fluid, petrol or treated wood. Keep the stated clearances to walls, furniture and anything combustible, set the smoker on a non-combustible surface, use heat-resistant gloves, and keep children and pets away from the hot firebox and surfaces, which stay hot long after cooking. On gravity-fed and controller smokers the fan and controller are electrical — plug them into a weatherproof, RCD-protected outdoor socket. Smoke food safely: cook to safe internal temperatures and don't leave perishable food in the warm \"danger zone\". Let the ash cool fully before disposal, and move a heavy smoker with two people or on its wheels. CE marked where applicable. The statutory 14-day right of withdrawal applies to consumers.\u003c\/em\u003e\u003c\/p\u003e","brand":"Umezuzecasivaxu","offers":[{"title":"Default Title","offer_id":55337829761362,"sku":"UME-OF-LRG","price":1990.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1110\/4272\/4178\/files\/hf_20261105_000410_191a1f05-8df5-4b91-9d89-222b862cfcc0.png?v=1793837145"}],"url":"https:\/\/umezuzecasivaxu.store\/collections\/offset-smokers.oembed","provider":"Umezuzecasivaxu","version":"1.0","type":"link"}